Last week's menu went pretty well. Until last night, when I went into survival mode and ordered a pizza. Hey - at least I don't have to think about tonight's meal. :)
This week's menu makes use of lots of things I already have in my freezer/pantry. All I have to buy at the store tonight is the fresh stuff. I like those kinds of grocery store trips! This is a busy week arond our house, so everything here is something I can make easily and quickly.
Friday: CORN (leftover pizza, polenta, and pork)
Saturday: Chicken with 40 cloves of garlic, couscous, green beans, roasted carrots
Monday: Cabbage soup, blitz bread
Thursday: Honey-soy glazed salmon, brown rice, broccoli